Event
Cooking with Carlos
LEARN TO MAKE Scones FROM SCRATCH
Cook, Bake and Take Home Your Own Franciscan Scone!
Join The Woodlands at Canterfield’s head chef, Carlos Perez, for a hands-on demonstration of the famous “Franciscan Scone.”
Enjoy herbal tea as Chef Carlos guides you step by step in creating this special treat. At the end, you’ll take home your freshly baked scone along with the original recipe to recreate it anytime.
RSVP by Monday, January 19.
Seating is limited.
Call 224.802.4388 or email contacts@woodlandswd.com.